Flan Rápido De Morango

Flan Rápido de Morango

Cooking a quick and delicious flan with strawberries? Follow this simple recipe!

• Ingredients: Strawberries, sugar, milk, eggs.
• Baking powder for a lighter texture (optional).

To start, wash the strawberries thoroughly. Cut them into small pieces and set aside.

1. In a bowl, mix the eggs with the sugar until well combined.
2. Slowly add the milk while continuously stirring to avoid clumps of egg in the mixture.
3. Stir in the chopped strawberries gently but thoroughly. If desired, you can fold baking powder into this mixture for extra fluffiness.

Ladle the mixture into ramekins or a small baking dish and bake at 180°C (350°F) for about 25 minutes. A knife inserted in the center should come out clean when done.

Once ready, let it cool slightly before serving. This Flan Rápido de Morango is not only quick but also bursting with fresh strawberry flavor!